Our Menu

Served with mixed greens

• Croque-Monsieur $11.70 Cooked Ham, Swiss Cheese on Toasts
• Croque-Madame $12.70 Cooked Ham, Swiss Cheese, Sunny Side Egg on Toasts
• Croque-Epinards $12.70 Spinach, Tomato, Onion, Swiss Cheese, Sunny Side Egg
• Croque-Bacon $12.70 Bacon, Swiss Cheese, Sunny Side Egg on Toast
• Quiche Lorraine $12.50
• Whole Quiche TO GO Available !
  (Order minimum one day in advance)
  

• Niçoise $12.90
  Tuna, Potatoes, Green Beans, Hardboiled Egg, Tomatoes, Olives, Greens
• Chèvre $12.90
  Goat Cheese on toasted French Baguette, Tomatoes, Walnuts, Greens
• Salade de Paris $12.70
  Bacon, Cooked Ham, Swiss Cheese, Hardboiled Egg, Tomatoes, Greens
• Cesar Salade $12.50
  Chicken, Parmesan, Croutons, Greens
• Salade du Marché $12.80
  Strawberries, Watermelon, Goat Cheese Crumble, Walnut
• Chicken Salad $12.80
  Chicken, Celery, Grapes, Pecans with Mayo

         Served with mixed greens

• Le Parisien $12.20
  Cooked Ham, Swiss Cheese, Gherkins, Butter
• Paté de Campagne $12.60
  French Liver Paté, Gherkins
• Italien $13.50
  Italian Prosciutto*, French Goat Cheese, Tomatoes, Butter
• Chicken $12.50
  Chicken, Swiss Cheese, hard boiled egg, Tomatoes, Greens, Mayonnaise
• Brie $12.50
  French Brie Cheese, Butter with grapes on side
• Brie and Ham $12.90
  French Brie Cheese, Cooked Hamn Butter
• Thon $12.50
  Tuna, hard boiled egg, Tomatoes, Greens, Mayonnaise
• BLT $12.80
  Bacon, Hardboiled Egg, Tomatoes, Greens, Mayonnaise
• Salmon $13.50
  Smoked Salmon*, Cream Cheese, Hardboiled Egg, Tomatoes, Onions, Capers
• Chicken Salad Sandwich $12.80
  Chicken, Pecans, Celery, Grapes, mixed with Mayo and Celery Seed

Split charge $3 (Crepes and desserts not included)

All our Egg Dishes are made with Organic Eggs.

Side: You choose between: Potatoes, Sliced Tomato, Fruit, Greens or Toast (add French Preserve for $0.50 each)

• Omelet with 2 Eggs and Swiss Cheese $8.70
• Omelet with 3 Eggs and Swiss Cheese $9.10

Add Bacon, Ham, Chicken, Mushrooms, Onions, Tomato or Spinach for $1 (per items)

• 2 Organic Eggs (Scramble, Sunny Side or Over Easy) with Toasts $10.70
  Choose one: Bacon, Ham, Sausage, Patties
  Choose one: Greens, Potatoes, Sliced Tomatoes, Fruits

Authentic French Crepes: Homemade with Organic unbleached white Flour, Organic Eggs and whole Milk and served with Mixed Greens.

(add one Egg for $1.50/Bechamel Sauce for $1.50)

• Complete $12
  Cooked Ham, Swiss Cheese, Sunny Side Egg
• Campagnarde $12.60
  Bacon, Swiss Cheese, Mushrooms, Potatoes, Onions
• Reine $12.70
  Chicken, Mushrooms, Onions in a Creamy Sauce
• Auvergne $12.90
  Italian Prosciutto*, Swiss Cheese, Creamy Sauce with Gorgonzola and Walnuts
• Océane $12.90
  Smoked Salmon*, Onion, Creamy Dill Sauce
• Veggie $12.40
  Swiss Cheese, Spinach, Tomatoes, Onions
• Forestière  $12.70
  French Brie Cheese, Cooked Ham and Mushrooms
• Fermière  $12.60
  Spinach, Bacon, Swiss Cheese and a Sunny Side Egg
• Normande $12.70
  French Brie Cheese, Swiss Cheese and Apples
• Seguin  $12.60
  Spinach, Mushrooms and Goat Cheese Crumble
• La Biquette $12.60
  French Goat Cheese Log, Spinach, Walnut, Honey, Swiss Cheese

Split charge $3 (crepes and desserts not included)

All our Sweet Crepes are served with Whipped Cream on the side

• Sucre $4.90
  Sugar and Butter
• Citron $5.30
  Lemon Juice and Sugar
• Confiture $5.70
  Choice of French Preserves « Bonne Maman »
• L’Erable $5.90
  100% Organic Maple Syrup
• Nutella $6.30
  Nutella
• Chocolat $6.30
  Hot Chocolate Sauce
• Banane Chocolat or Nutella $7.30
  Banana, Hot Chocolate Sauce or Nutella
• Fraise Chocolat or Nutella $7.30
  Strawberries, Hot Chocolate Sauce or Nutella
• Blueberry $7.30
  French Blueberry Preserve and Blueberries
• Fraise $7.30
  French Strawberry Preserve and Strawberries
• Pomme Cannelle $7.70
  Caramelized Apples, Cinnamon, Vanilla Ice Cream
• Antoinette $7.70
  Banana, Pecans, 100% Organic Maple Syrup, Vanilla Ice Cream
• Suzette $8.90
  Orange Butter Sauce with Grand Marnier
• Crêpes aux fruits $8
  Fresh Strawberries, Blueberries and Bananas
• Sainte Maxime $7.70
  Hot Chocolate Sauce, Banana, Sliced Almonds, Vanilla Ice Cream

Add Bananas, Strawberries or Blueberries for $1 (per items)
Add a side Syrup for $0.50
Add a side of 100% Organic Maple Syrup for $1.50

• Le Cafe Gourmand $10
  A Selection of different Small Treats served with Coffee or Tea
• Crème Brûlée $7.70
• Chocolate Mousse $7.50
• Tarte Tatin $8.50
  French upside down Apple Pie serve with Vanilla Ice Cream
• Panna Cotta $7.20
  (Topped with Strawberry Coulis)
• Opera $9.20
  French Pastries made of thin Layers of Chocolate Ganache and Coffee Butter Cream

• Le Pâté de Campagne et ses petits cornichons  $12.60 *
  French pork Country Pate served with French Pickles and Bread
• Beet Salad  $14.50 *
  Red & Yellow Beets, Candied Walnuts, Goat Cheese Crumble

• Les 6 Escargots de Bourgogne $13.50
  6 Escargots de Bourgogne in Garlic & Parsley Butter

• Salade Estivale au Vinaigre de Champagne $13.50
  Strawberry Champagne Salad with Watermelon, Roquefort & Candied Walnuts

• Soupe à l’Oignon Gratinée $11.50
  French Onion Soup Gratinée
• Plateau de Fromages $16
  Selection of Cheeses Served with Fruits and Bread

• Salade de Chèvre Chaud $14
  Salad served with French Goat Cheese on toasted Bread, Apricot Preserve, Walnuts & Tomatoes
• Salade Caesar $12
  Lettuce with Parmesan, Croutons and Homemade Caesar dressing

• Assiette de Saumon fumé d’Ecosse $15.50 *
  Scottish Smoked Salmon served with toasts and Cream Cheese with Dill & Capers

• Boeuf Bourguignon $33
  Beef Bourguignon served with Mash Potatoes & Vegetables

• Gambas à la crème d’ail $33
  Pan seared shrimp in a garlic and parsley cream sauce, Rice & Vegetables
• Sole Beurre Blanc et Câpres $33
  Lemon Sole Piccata, Rice & Vegetables
• Magret de Canard aux Framboises $30.00
  Duck Breast with Rasperry Chambord Sauce, Mash Potatoes & Vegetables

• Filet de Poulet, Sauce Champignons Crème $29
  Chicken Breast in a Creamy Mushroom Sauce, Rice & Vegetables

• Noisettes de Porc aux Pommes $29
  Pork Mignon served with Apples Cider Sauce, Mash Potatoes & Vegetables
• Faux Filet Angus (10 oz) au Poivre $33
  10 oz Angus Ribeye Steak with a Peppercorn Demi-Glace Sauce, served with French Fries & Vegetables

• Demi Canard Rôti à l’Orange $35
  Roasted Halve Duck with Orange Sauce, Mash Potatoes & Vegetables

• Pavé de Saumon à l’Aneth et Concombre $31
  Fresh Salmon served with a Chilled Cucumber Dill Sauce & Rice

• Steak Tartare Maison avec Frites $33
  Knife cut raw Angus Beef served with French Fries & Greens
• Assiette Végétarienne du Jour $25
  Chef’s Hand Selected Vegetables du Jour

Split Charge on Entrees : $7.00

• Le Café Gourmand $12
  A selection of different small treats served with coffee or tea
• Mousse au chocolat $8
  

• Opéra $9
  French Pastry made of thin Layers of Chocolate Ganache & Coffee Butter Cream

• Dame Blanche $8
  Vanilla Ice Cream, Whipped Cream & a Homemade Hot Chocolate Sauce

• Crème Brûlée $8
• Cappuccino or Decaf Cappuccino $4.20
• Café Latte or Decaf Latte $4.20
  
• Expresso or Decaf Expresso $2.20
  
• Hot Tea $2.95

• White Wines

Pinot Grigio :

Paradosso 2020 (Veneto, Italy)
Fresh and crisp well balanced with citrus notes
Glass $9 – Bottle $36

Indigenous – Georgio Rivetti 2020 (Piedmond, Italy)
Soft, full and with fruit notes of pear, Meyer lemon and white peach
Bottle $44

Sauvignon Blanc :

La Croix du Pin 2020 (Pays D’Oc, France)
Light, fresh tanguy and tender with floral with floral and fruity notes
Glass $9 – Bottle $36

Bleu de Mer by Bernard Magrez 2019 (Pays D’Oc, France)
Medium bodied, dry with a nice fruity nose and palate
Glass $10 – Bottle $40

Tiki Estate 2020 (Marlborough, New Zealand)
Crisp with pungent tropical aromas of grapefruit, melon and passionfruit
Glass $11 – Bottle $44

Sancerre Laurent Montagu 2020 (Loire Valley, France)
Soft and rich with nice minerality that comes from flint
Glass $16 – Bottle $62

Pouilly-Fume AOC La Grape d’Or Michel Giraud 2020 (Loire Valley, France)
Crisp, pale yellow color, wide and complex with notes of citrus and fire stone
Bottle $58

Chardonnay :

Unoaked Chardonnay, Amélie Latourelle 2020 (Pays D’Oc, France)
Light, fresh with flavours of pear, peach and citrus
Glass $9 – Bottle $36

James Bryant Hill 2020 (Monterey, California)
Buttery and refreshing with aromas of juicy yellow apple, pear and citrus blossom
Glass $10 – Bottle $40

Petit Chablis Bardet & Fils 2018 (Burgundy, France)
Fresh and very aromatic with apple and citrus notes
Glass $14 – Bottle $56

Macon Village White Jean Virely 2016 (Burgundy, France)
Fresh and luscious as well as dry with nuances of pines, quince and fennel
Bottle $48

Interesting Whites :

Riesling d’Alsace René Schmidt 2018 (Alsace, France)
Dry, crisp and lively which ends with exotic ripe notes of pineapple
Glass $10 – Bottle $40

Valvin Muscat Lakewood Vineyards (Finger Lakes, NY)
**SILVER MEDAL**
Sweet with distinct flavor profile of apricot and peach
Glass $12 – Bottle $48

Côtes du Rhône White Olivier Ravoire 2017 (Rhône, France)
Crisp acidity and round with grapefruit notes and a firm mineral undertone
Bottle $38

• Rose Wines

Domaine Mas des Lavandes 2020 (Provence, France)
The mouthfeel is round and fruity, with aromas of gooseberries and raspberries
Glass $9 – Bottle $36

Côte de Provence Comte du Puget 2020 (Provence, France)
Crispier and dryer with notes of grapefruit and small red berries
Bottle $42

• Red Wines

Pinot Noir :

The Key by Bernard Magrez 2019 (Pays D’Oc, France)
Medium bodied with Flavors of red fruit, vanilla and baking spice
Glass $11 – Bottle $44

Long Valley Ranch 2017 (Monterey, California)
Medium-bodied, well-balanced, with a lingering mocha finish
Glass $12 – Bottle $48

Bourgogne AOP Vins Descombe 2019 (Burgundy, France)
A tasty mariage where tannins and fruit mix very pleasntly
Bottle $48

Chassagne-Montrachet Descombe 2017 (Burgundy, France)
** WINE ENTHUSIAST 90 POINTS**
Notes of red fruits (Strawberry, redcurrant, Morello cherry) slightly spiced
Bottle $69

Pommard Red,  Pommard Le Dôme By Julien Marchand 2018 (Burgundy, France)
Notes of very ripe small black fruit, and silky tannins
Bottle $83

Merlot :

Amélie La Croix du Pin 2019 (Pays d’Oc, France)
Medium-bodied with aromas of cherry, strawberries and cassis, mixed with spices
Glass $9 – Bottle $36

Cabernet Sauvignon :

Amélie La Croix du Pin 2018 (Pays d’Oc, France)
Medium-bodied with aromas of black fruit
Glass $10 – Bottle $40

Long Valley Ranch 2017 (Monterey, California)
Medium-bodied with dark fruit, soft tannin and a lingering black fruit finish
Glass $11  – Bottle $44

Cabernet Sauvignon La Storia 2017 (Napa, California)
Full-bodied offering a rich array of cherry, current, blackberry, cedar and chocolate notes
Bottle $52

Haut Médoc La Lauzette Cru Bourgeois 2009 (Bordeaux, France)
Optimum maturity, nice balance, good on the palate and a long elegant finish
Bottle $58

Bordeaux :

Château Baruand Red 2016 – 70% CS/30% M (Bordeaux, France)
Light-medium bodied with fresh reed fruits nose, and soft tannins
Glass $10 – Bottle $40

St Emilion Chateau Beausejour Bassac 2019 (Bordeaux, France)
Glass $14 – Bottle $56

Bordeaux Superieur Red Chateau Croix des Gentis 2014 (Bordeaux, France)
Intense garnet red color and a nose of complex ripe red fruits.
Bottle $39

Medoc Cru Bourgeois Chateau la France Delhomme 2015  (Bordeaux, France)
Medium to Full Bodied, with tanguy fruit and blackberry aromas
Bottle $56

Margaux Château Grand Soussan 2013 (Bordeaux, France)
Barrel aged, with fine tannins and a great mix of black-currant and spice flavors
Bottle $64

Pomerol Château Lafleur du Roy 2017 (Bordeaux, France)
Juicy with layers of black fruits, with solid tannins and jammy Merlot flavors
Bottle $69

St Estephe Chateau Les Combes 2014 (Bordeaux, France)
Ruby color with a black fruits bouquet and spices and delicate tannins
Bottle $62

Malbec :

Les Comtes de Cahors Georges Vigouroux 2016 (Cahors, France)
Full-bodied with a well-structured on the palate, rich tannin and fine red fruit flavors
Glass $10 – Bottle $40

Aries 100% Malbec, by Bernard Magrez 2017 (Mendoza, Argentina)
Supple and elegant, with intense fruity aromas and great finesse
Bottle $42

Côtes du Rhône :

Côtes de Rhône La goutte du Seigneur 2018 – ORGANIC (Rhône, France)
Medium-bodied offering lots of blueberry and cherry fruits
Glass $11 – Bottle $44

Châteauneuf du Pape Matteo 2017 – ORGANIC (Rhône, France)
Aromas of red fruits, leather and underbrush with silky and smooth tannins
Bottle $72

Interesting red :

Beaujolais Villages Red Vins Descombe 2014 (Beaujolais, France)
Well bodied and fleshy wine with a touch of vivacity
Glass $11 – Bottle $42

Red Blend Cuvee 38 Wine Spots (California, Napa)
** SAN DIEGO WINE COMPETITION 94 POINTS**
Bordeaux style wine with expressive dark cherry, cassis and blackberry
Bottle $52

Corkage Fee $25
(Vintages May Vary)

• Coke, Diet Coke, Sprite $3
• Ice Tea $3.10
• Lemonade $3.10
• Evian (Large)  $5.50
• Perrier (Small)  $3.30
• San Pellegrino (Large)  $6

• Regular Coffee or Decaf  $3.25
• Single Expresso $2.20
• Double Expresso $3.20
• Cappuccino (No Refills) $4.20
• Café Latte (No Refills) $4.20
• Moccha (No Refills) $4.70

Add Syrup $0.60

• Hot chocolate  $3.80
• Hot chocolate Vienna (with Whipped Cream ) $4.20
• Hot tea $2.95

• Domestic Beer :
  Bud light $4.50
• Imported Beer :
  Beck’s (Germany) $5.50
  Leffe (Belgium) $5.50
  Stella Artois (Belgium) $5.50
  Beck’s non-alcoholic beer $5.50
  Ch’ti Amber Craft Beer (France) $5.50

• Mimosa $8
• Bloody Mary $8
• Kir Blackcurrant $9
• Kir Raspberry $9
• Kir Royal Blackcurrant $10
• Kir Royal Raspberry $10
• Cocktail with Orange Juice, Grenadine and Wine Vodka $8
• Cocktail with Pineapple Juice, Grenadine and Wine Vodka $8
• Cocktail with Apple Juice and Wine Vodka $8